風味敘述:荔枝、橙花、佛手柑、柚子細緻甘香、蘋果帶些微凝膜果酸,層次豐富、口感厚實、風味飽滿
Litchi, orange flowers, bergamot, grapefruit details sweet fragrance, fruit with some microclotting membrane fruit acid, the next rich, taste thick, full of taste, taste and taste.
NT$500
風味敘述: 杏桃甜香、啜飲為糖漬水蜜桃混合花蜜、酸質細 緻優雅、焦糖餘韻
Apricot sweet and fragrant, sipping for syrup, peach, nectar, sour, elegant, caramel
風味敘述:荔枝、橙花、佛手柑、柚子細緻甘香、蘋果帶些微凝膜果酸,層次豐富、口感厚實、風味飽滿
Litchi, orange flowers, bergamot, grapefruit details sweet fragrance, fruit with some microclotting membrane fruit acid, the next rich, taste thick, full of taste, taste and taste.
烘焙度 (Agtron) | 25(極深), 35(深), 45(深), 50, 55, 60(中度), 65, 70, 75(淺焙), 80(淺焙), 85(極淺) |
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選擇是否研磨 | Espresso(義式), Hand Drip(手沖), Moka(摩卡壺), Syphone(虹吸), Whole Bean (不磨) |
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