衣索比亞 耶加雪夫 春雷處理廠 慢速乾燥 水洗 G1 Ethiopia Yirgacheffe Haru Washed Slow Dry G1 (半磅227g) (複製)

NT$600

有別於以往的水洗法,採用水洗後慢速乾燥方式進行脫水,由於乾燥時間較長,致使較長發酵期及內含物物流失率較低,因此在風味表現及餘韻上都有非常不同的體驗,同時也兼顧環保(使用較少的水處理),非常推薦咖啡意識饕客們品嚐。

Different from the previous washing method, it uses the slow drying method after water washing to dehydrate. Because of the long drying time, the long fermentation period and the loss rate of inclusions are low, so the flavor performance and the finish are very different. The experience, while also taking care of the environment (using less water treatment), is highly recommended for coffee-conscious hackers to taste.

 


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有別於以往的水洗處理,採用脫皮後慢速乾燥方式進行脫水,由於乾燥時間較長,致使較長發酵期及內含物物流失率較低,因此在風味表現及餘韻上都有非常不同的體驗。

風味描述:

乾香為柳橙、柑橘與太妃糖香氣。入口為柑橘、橙汁、葡萄柚與些許白柚香氣,結尾 帶有太妃糖甜香,口感飽滿滑順。

 

Different from the past washing treatment, dehydration is dehydrated after peeling. Due to the long drying time, the long -fermentation period and internal containing logistics loss rate is low. Therefore Experience. 

 Flavor Description: 

 The dry fragrance is orange, citrus and the aroma of the concubine. The entrance is citrus, orange juice, grapefruit and a little white grapefruit aroma. The ending with the sweet fragrance of the concubine, full and smooth taste.


			

額外資訊

烘焙度 (Agtron)

25(極深), 30(深焙), 35(深), 40(深), 45(深), 50, 55, 60(中度), 65, 70, 75(淺焙), 80(淺焙), 85(極淺)

選擇是否研磨

Espresso(義式), Hand Drip(手沖), Moka(摩卡壺), Syphone(虹吸), Whole Bean (不磨)

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